Apple Cinnamon cupcakes with Rum Frosting

These cute little cup cakes were easy to make and yummy to eat!!
Ingredients: 
Yellow Cake Mix
Cinnamon
Apples, chopped
Butter cream frosting (Your favorite recipe)
Rum Flavoring

Make Yellow cake mix using instructions on box
Add cinnamon to taste
Place chopped apples in the bottom of the cup cakes papers and cover apples with cake mix.
Bake at 350 for 15 mins or until tooth pick comes out clean.
Make up a batch of your favorite butter cream frosting and add rum flavoring to taste.
Frost and enjoy!